Winter 2024 Updated Prix Fixe Hours
Our $45 Two- Course Prix Fixe Menu is available all evening Thursday and Sunday
*Excludes Holidays and Holiday Weeks such as Memorial Day, 4th of July, and Labor Day, Christmas Eve, NYE
MENU IS SUBJECT TO CHANGE
Menu is updated daily by 4:00PM
APPETIZER
LOBSTER BISQUE
Brioche Croutons
ESCARGOT
Garlic, Shallot, Parsley, Butter
CRISPY CALAMARI SALAD
Frisee and Trevisano Salad, Ginger Vinaigrette
ENTRÉE
ROASTED LOCAL SKATE (GF)
French Green Lentil Ragu, Lions Mane Mushrooms, Red Wine Jus
SPAGHETTI CARBONARA
Egg Yolk, Parmesan, Pancetta
BRAISED PORK CHEEKS
Celery Root Puree, Baby Carrots, Lemon Gremolata
FORTY- FIVE DOLLARS
No Menu Substitutions or Splitting of Menu
*EXCLUDING HOLIDAYS & HOLIDAY WEEKS*
*This menu item can be cooked to order or is being served raw. Consuming raw and undercooked meats, fish, shellfish and eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
*Before placing your order, please inform your server if a person in your party has a food allergy.