Where is Stone Creek Inn?
We are located in the small seaside town of East Quogue – The best kept secret in the Hamptons!
What kind of food do you serve?
French influenced American Cuisine
Who Is the Chef?
Christian Mir….a very nice French guy that can cook!
Where did he work before?
Le Catellas in Collias, France, Alan Ducasse, Paris
Who operates the restaurant?
Christian Mir and his wife Elaine DiGiacomo, since 1996…..they get a tremendous amount of help from General Manager, Gabrielle Walsh.
Is there a dress code?
Business Casual
Is there a corkage fee?
If you have a special bottle we charge $65 for corkage per 750 ml bottle. Two bottle maximum per reservation.
What credit cards do you accept?
We accept Visa, Mastercard, AMEX, Apple Pay
Do you have a cancellation policy?
Yes, we require a credit card guarantee for all reservations. If you cancel outside of 24 hours there is no charge, however if you cancel, within 24 hours of your reservation time you will be charged $25 per person. For special holiday menus the cancelation fee is half the cost of the special menu.
Can you accommodate dietary restrictions?
We handle dietary restrictions on a daily basis and are happy to accommodate any requests that you might have
Do you have a kids menu?
We do have a kids meal that consists of homemade organic chicken tenders, mac/cheese, and fresh fruit for $26
Are reservations accepted?
Yes reservations are required and can be made over the phone or through RESY.
Is Take-Out available?
Absolutely! You can order online or over the phone our A La Carte Menu.
Do you have space for private events?
Yes, we have two dining rooms that can accommodate 60 or 90 guests. July and August have restricted availability.
Do you offer Catering?
Yes, we offer catering at Stone Creek Inn, for more information on this please contact Kory@stonecreekinn.com
Are you open year round?
Yes!
Are there job opportunities at Stone Creek Inn?
We are always looking for talented individuals to join our team. Email us your resume info@stonecreekinn.com